We will be closed January 1st-18th for renovations.
Our Menu
THE TRUE TASTE OF GOOD DESIGN
Appetizers
served with bread and butter
Chef’s Cheese Board
$16.00
platter of artisanal cheese and turner ham. served with grilled bread, a seasonal compote and pickled accompaniments.
Hummus Plate (V, Gf*)
$10.00
roasted garlic hummus served with fried pita chips, english cucumber, feta and a tomato-olive-basil tapenade.
Crab Dip (Gf*)
$13.00
creamy house-made crab dip served with flat bread and crudité.
Shrimp And Grits (Gf)
$11.00
sautéed shrimp over grits with a lobster cream sauce and a roasted bacon-corn relish.
Morning Breakfast
BEGIN YOUR DAY BY INDULGING IN A HEARTY BREAKFAST
Breakfast
Can be served toasted or plain
Main Course
WE DELIVER HOT MEALS TO ANY LOCATION
Pasta
Delicious and mouth watering delicacies
Specials
Served with either fries, mashed potatoes or steamed vegetables
Pizza
Add ons: Tuna . Mushrooms . Pineapples. Black Olives.
Fresh Apple or Orange (V, GF)
$2.00
Red & Black Bean Chili (V, GF)
$2.00
Potato Salad (GF)
$2.00
Fries (V)
$3.00
Grits (Gf)
$2.00
House-Fried Chips (V)
$3.00
Bacon & Garlicky Greens (Gf)
$2.00
Caesar Salad (V*, Gf*)
$6.00 – $10.00
chopped romaine with herbed croutons and parmesan cheese, tossed with our vegan caesar dressing
House Salad
$6.00 – $10.00
mixed greens with grape tomatoes, cucumbers, julienned carrots and red radishes, served with choice of dressing
Antipasto Salad (V*, Gf)
$12.00
mixed greens, romaine, pickled red onions, turner ham, a tomato-olive-basil tapenade, fried chickpeas, and english cucumber. served with choice of dressing
Goat Cheese Salad (V* , Gf)
$11.00
almond-crusted goat cheese served over a bed of mixed greens, pickled red onions and roasted roma tomatoes, tossed with our maple cider vinaigrette