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Brunch is served every Saturday / Sunday from 9AM – 3PM
Brunch (Lunchy Stuff)
Available on Saturdays & Sundays from 9am-3pm.
Tomato Basil Soup (Gf)
$3.50 – $5.50handcrafted in-houseGoat Cheese Salad (V* , Gf)
$10.50almond-crusted goat cheese served over a bed of mixed greens, pickled red onions and roasted roma tomatoes, tossed with our maple cider vinaigretteAntipasto Salad (V*, Gf)
$11.50mixed greens, romaine, pickled red onions, turner ham, a tomato-olive-basil tapenade, fried chickpeas, and english cucumber. served with choice of dressingHouse Salad
$5.50 – $8.50mixed greens with grape tomatoes, cucumbers, julienned carrots and red radishes, served with choice of dressingCaesar Salad (V*, Gf*)
$5.50 – $8.50chopped romaine with herbed croutons and parmesan cheese, tossed with our vegan caesar dressingFalafel Wrap
$9.50garbanzo and green pea fritters with tomatoes, feta, lettuce, red onion, and a cucumber-garlic aioli in a flour tortillaFried Chicken Sandwich
$10.00a buttermilk fried chicken breast topped with bacon, pimento cheese, iceberg lettuce and a cranberry compote. Served on our house-made roll.The Lindsey (v* , gf*)
$11.00mixed greens, cucumbers, tomatoes, roasted garlic hummus, feta, carrots and cucumber aioli. served in a flour tortilla. choice of side.Clementine Burger (Gf*)
$10.00seven hills local beef patty topped with shredded lettuce, tomato, red onion and mayo on our house-made bunShrimp And Grits (Gf)
$10.00sautéed shrimp over grits with a lobster cream sauce and a roasted bacon-corn relish.Crab Dip (Gf*)
$11.50creamy house-made crab dip served with flat bread and crudité.Hummus Plate (V, Gf*)
$9.00roasted garlic hummus served with fried pita chips, english cucumber, feta and a tomato-olive-basil tapenade.Chef’s Cheese Board
$14.50platter of artisanal cheese and turner ham. served with grilled bread, a seasonal compote and pickled accompaniments.Bi Bim Bop (V*, Gf)
$12.50 – $15.50a bowl of sticky rice, kimchi, pickled vegetables, a chili gastrique, fried tofu, hot peppers, pea shoots, miso dressing and fried egg(s) Add: shrimp 5 salmon 5 chicken 4 tofu 4Brunch (Breakfasty Stuff)
Brunch Shrimp & Grits (gf*)
$14.50sautéed shrimp over jack grits with a lobster cream sauce, bacon-corn relish, two over medium eggs and toast points.Carnitas & Eggs (v*,gf)
$12.50smoked bbq pork, red and black bean chili and fried potatoes topped with two over medium eggs and roasted romas.Biscuits & Gravy
$6.50biscuits smothered in sausage gravy.Amaranth Porridge (v , gf*)
$8.50amaranth, almond milk, toasted almonds, maple-basil stewed peaches and foccacia toast.French Toast
$9.50served with whipped cream, butter, maple-basil stewed peaches and maple syrup.Rocktown Plate
$12.50two eggs any style, choice of bacon or sausage, fried potatoes and toast points.Fried Chicken & Waffles
$16.00fried chicken breast, corn meal waffle, garlicky greens, maple sriracha butter, savory pecan whipped cream.Salmon Benedict
$12.50house-smoked salmon, arugula, and two medium poached eggs over brioche toast with béarnaise sauce and your choice of side.Breakfast Burrito (v*)
$10.50scrambled eggs, jack cheese, black bean chili and tater tots in a flour tortilla with salsa, cilantro crema and your choice of side.Steak & Eggs (gf)
$19.95grilled bistro steak medallions with two eggs any style, fried potatoes, and roasted garlic hollandaise.Beth's Plate (v, gf)
$12.50vegan chorizo, red and black bean chili, fresh avocado, fried potatoes, fried tofu, salsa, cucumber-garlic aioli. served with corn tortillas.The Clancey
$10.50choose: bacon or sausage. served with an over medium egg, pimento, iceberg lettuce and tomato on house-made bun. served with your choice of side.Low Country Benedict
$16.00garlicky greens, pork belly, sauce choron and two sunny side up eggs* on a biscuit. choice of side. -
Dinner is served from 4PM – 9PM on Tuesdays – Thursdays and 4PM – 10PM on Fridays and Saturdays.
Soups & Salads
Add: shrimp $5.00, salmon $5.00, chicken $4.00, tofu $4.00
House Dressings: ranch, bleu cheese, miso vinaigrette, maple cider vinaigrette, oil & vinegarTomato Basil Soup (Gf)
$3.50 – $5.50handcrafted in-houseSoup Of The Day
$3.50 – $5.50inquire with serverGoat Cheese Salad (V* , Gf)
$10.50almond-crusted goat cheese served over a bed of mixed greens, pickled red onions and roasted roma tomatoes, tossed with our maple cider vinaigretteAntipasto Salad (V*, Gf)
$11.50mixed greens, romaine, pickled red onions, turner ham, a tomato-olive-basil tapenade, fried chickpeas, and english cucumber. served with choice of dressingHouse Salad
$5.50 – $8.50mixed greens with grape tomatoes, cucumbers, julienned carrots and red radishes, served with choice of dressingCaesar Salad (V*, Gf*)
$5.50 – $8.50chopped romaine with herbed croutons and parmesan cheese, tossed with our vegan caesar dressingHandheld Fare
Served with choice of side: house-fried chips, grits, apple, orange. Substitute fries for $1.25 extra.
Falafel Wrap
$9.50garbanzo and green pea fritters with tomatoes, feta, lettuce, red onion, and a cucumber-garlic aioli in a flour tortillaFried Chicken Sandwich
$10.00a buttermilk fried chicken breast topped with bacon, pimento cheese, iceberg lettuce and a cranberry compote. Served on our house-made roll.The Lindsey (v* , gf*)
$11.00mixed greens, cucumbers, tomatoes, roasted garlic hummus, feta, carrots and cucumber aioli. served in a flour tortilla. choice of side.Clementine Burger (Gf*)
$10.00seven hills local beef patty topped with shredded lettuce, tomato, red onion and mayo on our house-made bunSmall Plates & Shareables
Shrimp And Grits (Gf)
$10.00sautéed shrimp over grits with a lobster cream sauce and a roasted bacon-corn relish.Crab Dip (Gf*)
$11.50creamy house-made crab dip served with flat bread and crudité.Hummus Plate (V, Gf*)
$9.00roasted garlic hummus served with fried pita chips, english cucumber, feta and a tomato-olive-basil tapenade.Chef’s Cheese Board
$14.50platter of artisanal cheese and turner ham. served with grilled bread, a seasonal compote and pickled accompaniments.Falafel (V)
$8.50fried green and chickpea fritters served with cucumber-garlic aioli and pickled red onions.Wings (Gf)
$10.00eight fried chicken wings. choice of sweet & sour or buffalo sauce.Big Plates & Bowls
Add: shrimp $5.00, salmon $5.00, chicken $4.00, tofu $4.00.
Bistro Steak (Gf*)
$19.95grilled bistro medallions served with roasted yukon gold potatoes au gratin, fried onion laces, vegetable of the day and a garlic-herb demi glace.Fried Chicken
$13.00 – $17.00buttermilk fried chicken breast(s) served with grits, pepper gravy, vegetable of the day and turner ham.Amaranth Bowl (v , gf)
$12.50amaranth, garlicky greens, red black bean chili, fresh avocado, roasted roma tomatoes and cucumber- garlic aioli. topped with toasted almonds.Grilled Salmon (Gf)
$14.50 – $17.50grilled salmon with basil-caper relish served over roasted potatoes, brussels sprouts and grape tomatoes.Red Curry (V , Gf)
$16.95a bowl of coconut red curry served with sticky rice, red peppers, green beans, edamame and brussels sprouts. choice of sautéed chicken, sautéed shrimp, grilled salmon or fried tofu.Bi Bim Bop (V*, Gf)
$12.50 – $15.50a bowl of sticky rice, kimchi, pickled vegetables, a chili gastrique, fried tofu, hot peppers, pea shoots, miso dressing and fried egg(s) Add: shrimp 5 salmon 5 chicken 4 tofu 4Ramen
$15.95a bowl of our chef’s rich, house-made duck broth served over alkaline noodles with pork belly, a sous-vide egg, green onions, hot peppers, cilantro, purple cabbage and soy-marinated shiitakes.Sweets
All desserts are made in-house, change daily.
Kids
13 and under - Please enquire with server
Local Providers
Harrisonburg Farmers Market, Golden Angel Apiary, Seven Hills Farms, Edgewood Farms, Twin Oaks, Turner Ham House.
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Drinks
Unsweetened Iced Tea
$2.50Fountain Sodas
$2.50coke . diet coke . sprite . mr. pibb . pink lemonadeGosling's Ginger Beer
$3.0012oz. canAbita Root Beer
$3.0012 oz. bottleCup Of Coffee
$2.50regular or decafTazo Hot Tea
$3.00english breakfast . wild sweet orange . greenBoylan’s Black Cherry Soda
$3.0012oz. bottleBoylan’s Creme Soda
$3.0012oz. bottleBoylan’s Orange Soda
$3.0012oz. bottleHot Chocolate
$3.00House-Made Blueberry Iced Tea
$3.00House-Made Lemonade
$3.00regular or strawberryJuice
$3.00orange . cranberry . pineapple . grapefruitRed Bull
$4.00regular or sugar free
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Where we are
Clementine Cafe
153 S Main St
Harrisonburg, VA 22801
[Directions]
Phone: (540) 801-8881
Open Hours
- Tues-Thur
- 4:00pm – 9:00pm
- Fri
- 4:00pm – 10:00pm
- Sat
- 9:00am – 10:00pm
- Sun
- 9:00am – 3:00pm